Crockpot Hot Chocolate

Crockpot Hot Chocolate is the ultimate chocolate experience that is super easy to make.

4.84 from 12 votes

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Course: Dessert, Drinks

Cuisine: American, British

Keyword: Crockpot Hot Chocolate, Crockpot Hot Cocoa, Slow cooker hot chocolate

Prep Time: 10

Cook Time: 2

Servings:

Calories: 461kcal

Ingredients

¼ cup unsweetened cocoa powder
1½ cups semi-sweet chocolate chips
1 teaspoon vanilla extract
14 ounces sweetened condensed milk
1 cup heavy whipping cream
6 cups whole milk

Toppings

mini marshmallows
chocolate curls
caramel sauce
whipped cream
crushed candy canes

Instructions

Preheat milk in a saucepan over medium-low heat or microwave it in a glass bowl until heated. Then add the heated milk to the Crockpot.
Next, add the remaining ingredients to the Crockpot and stir with a whisk.
Place the lid on your Crockpot and switch it on the low setting for 2 hours, stirring occasionally.

Equipment

6 Quart Crockpot

Video

Notes

Substitution Options

Can I substitute semi-sweet chocolate chips for dark chocolate or milk chocolate chips?

You may substitute semi-sweet chocolate chips for other flavors of chocolate chips or chopped or grated chocolate bars.

However, I do not recommend using white chocolate chips if you want an authentic chocolate flavor.

Can I use low-fat or fat-free milk?

The high-fat content of the whole milk gives this decadently chocolate beverage its smooth, creamy hot chocolate richness. Therefore, I would not use fat-free, but you substitute use low-fat milk if necessary.

Nutrition

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