The Best Rice Krispie Treats Ever
Easy and fast ooey-gooey sweet and buttery treat. Make some Rice Krispie Treats and make someone smile.
Print Recipe
Servings: 12 squares
Calories: 199kcal
Ingredients
- 4 Tablespoon of unsalted butter
- 1 Pinch of salt
- 13 oz. Fluff
- 8 cups of Rice Krispies Cereal
Instructions
- Note: Prepare 9" by 13" pan with parchment paper
- Melt the butter in a medium saucepan over medium heat until melted.
- Then add the Fluff and a pinch of salt then stir until the Fluff is smooth. I like to transfer the hot mixture to a metal mixing bowl, but you can mix in the saucepan.
- Add the 2 cups of the cereal to the mixture at a time and mix.
- Then place cereal and Fluff mixture into your prepared pan and press down evenly.
- Cool for 45 minutes.
- Use your parchment paper to lift the treats from the pan and place on the cutting board. Using a serrated knife cut into 12 squares. Serve and enjoy!
Nutrition
Serving: 1g | Calories: 199kcal | Carbohydrates: 42g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 102mg | Potassium: 23mg | Fiber: 1g | Sugar: 21g | Vitamin A: 1358IU | Vitamin C: 12mg | Calcium: 2mg | Iron: 6mg
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