Blackberry Cobbler

KIPPIATHOME.COM

This blackberry cobbler is delicious and moist. It is super easy to make and perfect to serve on hot summer afternoons or at family gatherings.

Ingredients

– ½ c self-rising flour – ½ c sugar – 1 tbsp granulated sugar – ¼ tsp salt – ½ c milk – ¼ c butter – 1½ c blackberries – 4 oz cream cheese

Instructions

– Preheat oven to 350F. – Use a colander to rinse 1.5 cups of blackberries. – Pat dry with paper towel. – Whisk together flour, 1 cup sugar, and salt in a bowl.

Instructions

– Next, whisk the milk into the dry ingredients. – Melt butter in the microwave in 20-second intervals at half power until melted. – Then whisk in the melted butter.

Instructions

– Pour the batter into an eight-inch iron skillet. – Drop the blackberries into the batter. – Next, dot the top of the berries with cubes of cream cheese.

Instructions

– Sprinkle 1 tbsp of sugar over the cobbler. – Transfer the skillet to a preheated 350F oven and bake for 40 to 45 mins or until golden brown.

KIPPIATHOME.COM

Grad the recipe, full instructions, and pro tips at the link below. You're going to want to try this delicious Blackberry Cobbler recipe yourself!