Deviled Eggs
This classic deviled egg recipe is simple and delicious. Learn how to make this easy protein-packed comfort food and delight your family.
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Ingredients
– 12 eggs – 1/3 cup Mayonnaise – 2 tsp Vinegar – 2 tsp Mustard – Salt and pepper to taste – 1 tsp Paprika
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Instructions
– Using a sharp paring knife slice eggs in half lengthwise – Scoop out yolks and place the yolks in a medium bowl – Using a fork smash the egg yolks
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Instructions
– Add mayonnaise, vinegar, and mustard to the yolks and stir with a fork – Fill a pastry bag or use a spoon and fill egg whites
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Grad the recipe, full instructions, and pro tips at the link below. You're going to want to try these amazing deviled eggs yourself!
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