How to Quick Soak Beans

Quick soaking beans is super easy and allows you to have your beans ready to eat in the same day.

KIPPIATHOME.COM

Ingredients

– 1 pound Dried Beans – 2 quarts tap water – 1 teaspoon salt Supplies: – Colander – Nested measuring cups – Liquid measuring cups – Large saucepan

Instructions

– Sort through the dried beans to remove small stones or other debris. – Place sorted beans in a colander and rinse them with cold water.

Instructions

– Transfer beans to a large saucepan and fill to 1 inch over the beans. – Place the saucepan over high heat and bring to it a boil and cook for 1 minute.

Instructions

– Remove the pan from heat and cover for one hour. – After the beans have soaked for one-hour, drain beans in a colander and rinse with cold water.

Grab the recipe, full instructions, and pro tips at the link below. You're going to want to try this amazing Quick Soak Bean Method yourself!

KIPPIATHOME.COM