Air Fryer Cabbage
Cooking cabbage in an air fryer is easy, quick, and healthy. Air fryer cabbage is tender with crispy edges.
Servings 8
Calories 60kcal
Equipment
- 1 Air fryer
- 1 Knife
- 1 Colander
- 1 large bowl
Ingredients
- 1 each cabbage (head)
- ¼ cup Olive Oil
- 1 tsp Salt
- ½ tsp pepper
Instructions
- Remove any outer leaves that are damaged.
- Cut the cabbage into quarters.
- Remove the core.
- Chop each quarter into 1-inch pieces.
- Place prepared cabbage in a colander and rinse. Drain.
- Next, transfer the drained cabbage to a large bowl.
- Drizzle olive oil over the cabbage and toss until coated.
- Season with salt and pepper.
- Place half of the cabbage mixture in the air fryer basket-cook at 400 degrees F for 16 to 18 minutes. Stir several times during cooking.
Nutrition
Calories: 60kcal | Carbohydrates: 0.01g | Protein: 0.003g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 291mg | Potassium: 1mg | Fiber: 0.01g | Sugar: 0.01g | Vitamin A: 1IU | Vitamin C: 0.2mg | Calcium: 0.3mg | Iron: 0.04mg